The ingredient box!
The rice is the tricky part
Brenden cutting the raw tuna...yummm
While the rice was cooking, we prepared noodle miso soup with fish cake
Mike's rolls, they look so perfect:
My sushi! I called this the Texas Roll:
Brenden's sushi, he prefers raw tuna and rice
What a great night!
2 comments:
So will you teach Uncle Dave and I sometime? Mine of course would be either a california roll or a vegie.
I'd love to teach you and David!
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