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Sunday, May 30, 2010
Homemade and healthy
Toppings: mushrooms, green pepper, tomatoes, and I used some spinach, basil, and rosemary from our own garden!
Whole wheat dough
A very curious pup!
Ready for the oven (I used fresh mozz, just love it)
So delicious!
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June 2, 2010 at 4:49 PM
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